Darikhana

Cuisine: Multi-Cuisine, Indian & International

Setting: Colonnaded, air-conditioned, lake-facing terrace

The palace's signature restaurant, built along an open colonnade overlooking Lake Pichola and the City Palace. Darikhana serves Indian and international dishes through the day and switches to an a la carte menu in the evening — the default venue for wedding welcome dinners and receptions.

Picholi Bar

Cuisine: Bar, Wine & Beer Service

Setting: Inside Bara Patharon ka Mahal

Named after Pichola, the original lakeside settlement, this heritage bar sits inside the Palace of the Twelve Stones and looks out over the lake — a favoured spot for a cocktail hour before a wedding banquet.

All-Day Café

Cuisine: Light Bites & Beverages

Setting: Island-facing café

Timings: 1230 – 1500 & 1900 – 2300 hrs

A relaxed all-day café for guests staying on through wedding week — tea, coffee and light meals between functions, away from the main event spaces.