Culinary Experience

Restaurants & Dining

Bahaar restaurant Fairmont Udaipur Palace

Bahaar — The Gastronomical Garden

Cuisine : All-Day Global Dining

Setting : Garden restaurant

Bahaar is the palace's all-day dining venue where culinary artistry meets casual elegance. With live cooking stations, locally inspired menus, and a vibrant garden setting, Bahaar is where wedding guests gather for breakfast spreads, relaxed lunches, and early-evening meals between ceremonies.

zaika restaurant Fairmont Udaipur Palace

Zaikaa — The Multi-Cuisine Restaurant

Cuisine : Pan-Indian & Regional Specialities

Setting : Immersive all-day dining

Zaikaa celebrates the rich tapestry of India's culinary traditions, where authentic regional flavours are thoughtfully reimagined for the modern palate. Every dish is a nod to the country's diverse food heritage, from royal Rajasthani classics to coastal and northern favourites. It's where guests gather to savour a true taste of India amid warm, welcoming surroundings.

Alchemist restaurant Fairmont Udaipur Palace

The Alchemist

Cuisine : Southern Italian & Mediterranean

Setting : Fine dining

An elegant, view-facing dining space celebrating bold Italian and Mediterranean flavours handcrafted pasta, fresh seafood, and wood-fired specialities. The Alchemist is the standout dining experience for guests who want a special dinner away from the wedding events.

ivory restaurant Fairmont Udaipur Palace

Ivory Garden & Pool — The Poolside Retreat

Cuisine : Refreshments, Light Bites & Beverages

Setting : Open-air garden and pool

Ivory Garden & Pool offers a serene escape framed by manicured lawns and shimmering waters. Sunlight filters through the trees as guests lounge poolside, sipping chilled refreshments between celebrations. It's the ideal setting for relaxed daytime gatherings, candid moments, and a breath of calm amid the wedding festivities.

Dahaad restaurant Fairmont Udaipur Palace

Dahaad — The Palace Bar

Cuisine : Cocktails, Wines & Spirits

Setting : Signature palace bar

Dahaad captures the wild spirit of the Aravalli region through bold leopard-themed interiors, cast-iron jaalis, and the dramatic play of light and shadow. A studded tiger statue anchors the room. Cocktails here are inspired by local flora and fauna and every sip tells an untamed Rajasthani story. The Palace Bar is the natural pre-wedding gathering point for the inner circle.

Dastaan restaurant Fairmont Udaipur Palace

Dastaan — The Living Lounge

Cuisine : Artisan cocktails, curated books & conversation

Setting : Intimate lounge

A thoughtfully curated lounge where art, books, and exquisite cocktails come together. Dastaan invites quiet conversations and reflective moments ideal for the bride's family during the wedding week's quieter hours.

Dastaan restaurant Fairmont Udaipur Palace

Sitara — Lounge at the Edge of the Aravalli

Cuisine : Cocktails, Small Plates & Live Music

Setting : Open-air rooftop lounge

Sitara sits where the palace meets the sky, framed by the rolling silhouette of the Aravalli hills. Under a canopy of stars and soft string lights, the evening unfolds with curated cocktails, easy conversation, and music drifting into the night air. It's the perfect perch for guests to unwind after the celebrations, watching the hills fade into darkness as the party glows on.

Custom wedding F&B menus across all venues are designed by the IHCL culinary team in collaboration with Weddings by Neeraj Kamra.